Elaichi 40.003,750.00
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Ghee

40.00660.00

Ghee is a type of clarified butter that originated in ancient India and is commonly used in South Asian and Middle Eastern cuisines. It is made by heating butter to separate the milk solids and water from the pure butterfat.

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Description

Ghee is a type of clarified butter that originated in ancient India and is commonly used in South Asian and Middle Eastern cuisines. It is made by heating butter to separate the milk solids and water from the pure butterfat.

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